For breakfast, (which I ended up having at lunch time because I got so overwhelmed with work and school) I had Dark Rye Bread, with Kroger's Hazelnut Spread, Blanched Silver Almonds, and sliced strawberries. I chose Kroger's brand of Hazelnut spread over Nutella's because it has less calories, and they use skim milk vs whole milk in the ingredients.
I didn't have much time for snacking, because I had to handle errands all day. One of which included grocery shopping. That's actually where I found my next snack, Bin-Bin Rice Crackers! They were such a nice little pick me up until dinner.